Osaki, who stays at 100 ryokan a year,will personally arrange your trip.
Riverside culinary craft: Exquisite artisanal pork dishes.
Farm-to-table sweetness: The bounties of Kyushu.
Immersive forest bathing: Healing in Ukiha's nature.
Red torii gates leading to breathtaking views.
Create your own unique chopsticks alongside a skilled Aizu Lacquerware artisan.
