Osaki, who stays at 100 ryokan a year,will personally arrange your trip.
A Refreshing Sauna Preserving the Charm of Traditional Japanese Houses
Savor Ashikubo Tea with a History of About 800 Years
Enjoy Homemade Medium-Thick Noodles at the Birthplace of "Morning Ramen"
Oban-yaki featuring over 6 varieties of fillings
Italian Style x Shizuoka's Smooth Gelato
A heartwarming restaurant captivating guests with Shizuoka's rich ingredients
A fortress ruin where you can feel history firsthand
A specialty Japanese izakaya where you can enjoy seasonal, local ingredients.
A Relaxing Hike to experience Japanese Nature
Handmade Imagawayaki with Rich Mugwort Flavor and Delicately Sweet Red Bean Paste