Organic Matcha Cafe Nagomi
A wide variety of drinks using matcha
“O Yakiimo” is a famous spot in Shizuoka City where you can enjoy local specialty Shizuoka Oden, cherished by visitors especially during the colder seasons. Popular menu highlights include beef tendon, boiled eggs, and kuro-hanpen (black fish cakes).
Features
O Yakiimo is a perfect winter gourmet spot offering both Shizuoka Oden and roasted sweet potatoes. The retro interior ambiance, combined with the gentle, deeply absorbed dashi broth of the oden, evokes a nostalgic charm. Mouthwatering aromas drift from the large oden pot placed directly in front of the counter, instantly whetting your appetite.
Shizuoka Oden is characterized by its dark broth and skewered ingredients. Signature offerings include beef tendon, eggs, and kuro-hanpen.
True to its name, roasted sweet potatoes are also a specialty, steamed and baked in dedicated large cauldrons and served fresh and warm. They use premium “Beni Haruka” sweet potatoes, renowned for their dense, velvety texture and rich natural sweetness.
Recommended Ways to Enjoy
The absolute must-try at O Yakiimo is, without a doubt, Shizuoka Oden.
Order directly from the piping-hot oden pot right in front of the counter, and customize your bowl with mustard and fish powder to taste. Freshly baked sweet potatoes are another essential delight—allowing you to savor the unadulterated sweetness of the ingredient while warming you to the core.
Basic Information
・Spot Name: O Yakiimo
・Business Hours: 10:30 AM – 4:30 PM
・Closed: Mondays and Tuesdays
・Price Range: Up to 1,990 JPY
・Parking: Available (12 spaces)
Access
・Address: 5-12 Higashikusabukacho, Aoi Ward, Shizuoka City, Shizuoka Prefecture
Directions
・By Car: Approx. 10 minutes from JR Shizuoka Station
・By Public Transport: From Shin-Shizuoka Station, take the Shizutetsu Justline “Kenritsu Byoin Takamatsu Line” bus and get off at “Aicel 21” bus stop.
SPOT
